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Effective January 3, 2022, please be advised, in accordance with the Chicago City mandate, all guests age 5 and older are required to show proof of vaccination against COVID-19. Valid forms of vaccination verification are required, including vaccination card, photo of vaccination card, digital record or app, or printed record from vaccine provider. Guests age 16 and older need to show government proof of identification along with vaccination verification. Masks also must be worn by all guests when not actively eating and drinking.

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Unlimited Lobster at Crab Cellar

​​The next iteration in Chicago’s premiere unlimited seafood experience is here! Starting January 2022, Crab Cellar welcomes you to enjoy an all-new menu every Thursday, Friday and Saturday that features endless Steamed Maine Lobster, Jumbo Shrimp Cocktail with homemade cocktail sauce and Maryland-style Blue Crab Dip starting at $95 per person, plus tax. Guests will also enjoy unlimited side dishes like Mac & Cheese and French Fries.  Enjoy this newest offering in the cozy dining room at Crab Cellar that is located down the stairs from sister restaurant Quality Crab & Oyster Bah in Lincoln Park. 

Reservations are required and can be made for parties of 2-4 people via Tock. Crab Cellar is open Thursdays from 4:00 PM – 9:00 PM and Friday – Saturday from 3:30 PM – 9:30 PM. The unlimited seafood experience is available for dine-in only.