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For your health and safety, our policy is that all guests must wear a mask when entering, moving around, and exiting the restaurant. This includes when you leave the table to go to the restroom. Masks are not required once you are seated at your table. Thank you for doing your part to help stop the spread of COVID-19.

Your health is a priority in everything that we do and we look forward to safely serving you. In addition to closely following state-mandated guidelines, here are some of the steps we are taking to ensure the health and safety of our guests and employees:

Dine-in services at 50% capacity, including patio dining
Social distancing between tables
Disposable and digital menus
Thorough sanitation procedures
Masks and gloves on all employees
Continuous hand washing
To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know.

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Buffet of oysters

capacity: 30

Crab Cellar

Sail downstairs and to see this cozy, intimate space known as Crab Cellar. Crab Cellar has its own dedicated bar and is available for up to 30 guests seated. Interactive Stations are a big hit to add to any party: An Oyster Shucking Station, Build-Your-Own Taco Bar, Wine Tasting, Bloody Mary & Michelada Bar, Cocktail Classes, and more.

capacity: 75 seated and 100 reception style

Upstairs

The entirety of the upstairs at Oyster Bah is available as an event venue for up to 75 seated and 100 reception style. With its own dedicated bar and kitchen, the team is able to customize your event for exactly what you’re looking for!

capacity: 40 seated and reception-style

The Halsted Room

For a more intimate event, The Halsted Room fits 35 seated and reception-style. A dedicated television is available to guests for presentation purposes. Enjoy one of our private party menus while looking out large windows to Halsted St.

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